Slicing Brisket Knife – Best Slicing Brisket & Carving Knife

✔Slicing Brisket Knife – Best Slicing Brisket & Carving Knife

There may be a question in your mind that “Any knife will be able to slice through a brisket, right?” The answer to this question is No.

Slicing the brisket is an art, and the right knife helps you to make the perfect cut. Not all of the knives are able to slice through a brisket, and not all have been made equal.

Slicing a brisket may sound like a tiny and unimportant step. It is the last step in preparing delicious brisket – and it’s a super important one. Many people overlook this part, but it’s a crucial last step.

There is a range of knives available on the market that have been specifically made for slicing or chopping brisket. You’re likely to get confused by many brands and variations when you’re searching for the right brisket slicing knife.

But you do not need to get confused; we’re here for you. We have compiled a small list of our top recommendations for the best brisket slicing knives that you can consider buying.

It’s important to take a look at all the features and functions before buying a good slicing brisket knife. We have summarised each product with a brief description, function, pros, and cons for your convenience.

In this article, I’m going to discuss the 5 best knives for slicing brisket.

1. MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife

MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving KnifeThis MAIRICO ultrasharp is the best option to make for outstanding and effortless results. This will lead to precise cuts with minimal effort. It is perfect for all types of cutting.

Material

The knife is manufactured professionally and with the best quality of steel. Premium stainless steel makes the knife a good carving knife for meat. The steel would last for a long time without rusting or staining.

Stunning Design

The knife comes with a beautiful design that is not only ergonomic but also safe and comfortable to use. No matter what size your hand is, this best knife for cutting meat will fit you perfectly.

Features

It comes with a long, ultra-sharp blade designed to cut through any food with unmatched efficiency. The blade is made of durable steel and topped up with a stainless surface for easy cleaning. The knife is the best knife for slicing meat, including bigger toasts.

Easy to grip

The knife doesn’t feel heavy, and its weight is uniformly distributed to guarantee the perfect balance while holding it. Also, the handle is so comfortable that you can hardly feel any pain in your palm.

You can use the knife for hours, and your palm and wrist would not tire, even after extended use. It fits perfectly in your hand, and you feel safe and relaxed while holding it.

Best for all cutting purposes

The MAIRICO knife is best for all cutting purposes. The blade of the knife comes with stainless steel that is designed to tackle almost all culinary jobs. Its 10-inch blade helps you in your everyday kitchen tasks.

It works perfectly with different types of meats. The brisket, the pork loin, the turkey, the ham, the smoked salmon, and the roast are long enough to slice. It can be used for cutting fruit and vegetables as well.

Perfect for gift

Its luxury packing and amazing design make it more attractive and perfect for a gift. The knife comes in a high-quality, beautiful case, making it the ideal gift for your mom, dad, wife, grandpa, friend, or favorite chef.

Knife’s dimensions and weight

The knife’s height is 1.8 inches, the length is 17.9 inches, and the width is 5.1 inches. The knife’s weight is 14.2 ounces.

Satisfaction guaranteed

The manufacturer claims that their consumers will be satisfied with the impeccable performance that this knife delivers. The manufacturer offers a 100% satisfaction guarantee.

In addition, if you are not happy with the product for whatever reason, the company will give you a full refund of your order. If you are not happy with the results, you do not have to pay any price. That is why you should buy this best knife for cutting meat without any hesitation.

Pros
  • It comes with a beautiful design.
  • It comes with an ultra-sharp blade.
  • It is easy to clean
  • It comes with a stunning design.
  • You can cut any food with this knife.
  • Long-lasting
  • It is rust-resistant
Cons
  • The size is too long.
  • It might be heavy for some people.
  • It may bend under high pressure.

 

 

2. Victorinox Swiss Army – 47645 Cutlery Fibrox Pro Slicing Knife, Granton Blade

Victorinox Swiss Army - 47645 Cutlery Fibrox Pro Slicing KnifeWhen you’re buying a brisket knife, don’t choose a normal kitchen knife. Although they might be ideal for cutting vegetables in the kitchen, they are a ways away from the proper brisket slicing knife.

The Victorinox Granton Edge Slicing Knife is one of the finest brisket slicing knives you can find on the market.

Material

The blades of the knife are professionally manufactured with high carbon steel. The blades themselves have been tampered with ice, allowing them to maintain their edge and sharpness for a long time. You will see the knife is still as sharp as it was years ago after years of use.

Features

It comes with a long and sharp edge that helps you cut a variety of slices. This knife can cut meat in a single smooth motion with a sharp edge. It also comes with a high-carbon stainless steel blade. The blade of high-carbon stainless steel makes it much easier and more uniform for smaller and thinner slices.

Easy to handle

The knife comes with an ergonomic Fibrox Pro handle. It prevents the knife from slipping even when grip with greasy or wet hands. The knife doesn’t feel heavy, and its weight is uniformly distributed to guarantee the perfect balance while holding it.

You can use a knife for hours, and your palm and wrist would not tire, even after extended use. It fits perfectly in your hand, and you feel safe and relaxed while holding it.

Perfect for cutting

The Victorinox knife is best for all cutting purposes. It’s 12-inch long, ultra-sharp blade helps you in your everyday kitchen tasks. It is a perfect length for slicing off even, large-sized briskets in one single stroke.

The knife is sharp enough to help you cut a variety of slices, from paper-thin to pencil-width slices, depending on whether you are slicing them for sandwiches or to fan out on a plate. It can be used for cutting fruit and vegetables as well. Moreover, It is perfect for all types of cutting and slicing.

Use and Care

It is recommended that you wash your Victorinox Knife by hand. Wash the knife with soap and water and after washing the dried knife with a cloth or paper.

Although Victorinox knives are safe for dishwashing, we recommend hand washing. This is because the dishwasher is designed to spray water under very high pressure, causing the knives to collide, which can lighten the edges.

Other Information

Knives should be sharpened after a few uses for optimum performance. The effectiveness and durability of your knives are enhanced by the proper and frequent use of honing steel. So make sure to sharpen the knife after some time using a honing steel.

Knife’s dimensions and weight

The knife’s height is 0.75 inches, and the width is 1.75 inches. The blade length is 12 inches with a handle of 5.4 inches, making a total length of 17.4 inches. The knife’s weight is 16 ounces.

Satisfaction guaranteed

The Victorinox offers a 100% satisfaction guarantee. In addition, they also offer a warranty guarantee against defects in material and craft. If you have found a defective piece or have noticed other errors in the knife, you can exchange it for free.

Lifelong commitment has never been so easy. That is why you should buy this best knife without any hesitation.

Pros
  • It comes with a balanced and comfortable handle.
  • It perfects for all cutting purposes.
  • They offer a lifetime warranty against any defects.
  • It comes with a Fibrox Pro handle.
  • It is designed with high-carbon stainless-steel blades.
Cons
  • Costly

 

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3. Mercer Culinary Millennia Granton-Edge Slicer Knife, 14 Inch

MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving KnifeMercer is a brand known for its high professional-grade quality products. This is the best brisket slicer. Moreover, this knife is from some of the best brisket knives available in the market.

Material

It is designed with high-grade Japanese steel that is guaranteed to stay sharp even after years of use. Moreover, it is stain-free, and you’ll find it extremely easy to maintain.

Features

It comes with a 14-inch blade, but the overall length, including the handle, is 22 inches. The extra length can for sure come in useful if you’re planning to carve huge briskets or other large pieces of meat.

It also has design features to maximize safety slip-resistant texture. It also comes with a Protective finger guard that protects your finger from being hurt.

This knife has the edge over the other 12-inch long blades as it goes through the meat in one clean stroke irrespective of the size of the brisket. This is the best in this price range.

Other Information

The knife is light-weighted, and the knife doesn’t feel heavy. Its weight is uniformly distributed to guarantee the perfect balance while holding it.

You can easily sharpen the blade of a knife as high-quality Japanese steel ensures easy blade maintenance as well as quick sharpening for sharp edges. Moreover, it is certified by NSF.

Easy to handle

It comes with an ergonomic handle, and the handle has a combination of polypropylene for durability and Santoprene for comfort. The ergonomic handle prevents the knife from slipping even when gripped with greasy or wet hands.

You can use the knife for hours, and your palm and wrist would not tire, even after extended use. It fits perfectly in your hand, and you feel safe and relaxed while holding it.

Perfect for cutting

The Mercer knife is best for all cutting purposes. It’s 14-inch long, ultra-sharp blade helps you in your everyday kitchen tasks. The Granton blade design helps to slice thin, consistent pieces of brisket or any other food without much effort.

Moreover, this Mercer knife is best for slicing through any kind of large or raw meat. Not only will it slice through large briskets, but you can also use it to carve your Thanksgiving turkey or Christmas ham.

Knife’s dimensions and weight

The knife’s height is 0.197 inches, the length is 22.24 inches, and the width is 0.98 inches. The knife’s weight is 8.71 ounces.

Warranty Policy

The Mercer offers a lifetime warranty against material and craft defects. If you received a damaged, defective, or different item, you could replace it within 10 days for free. And if you want a full refund, you can claim that too.

Pros
  • It comes with a 14-inch blade.
  • It is lightweight
  • It comes with a non-slip handle design.
  • Lifetime warranty
  • It is easy to handle
  • It comes with high-grade Japanese steel.
  • It is stain-free
Cons
  • The length maybe a little too long or too wide.

 

 

4. Cuisinart Electric Knife

Cuisinart Electric KnifeMany professional chefs, as well as home chefs, prefer to use electric knives instead of manual knives. Electric knives can often be more efficient and work faster than manual knives, especially when you have a large brisket to cut through.

The Cuisinart CEK-40 Electric Knife is the best choice if you’d like to go for an electric knife. It is designed for use by professional chefs, and this knife is our top recommendation for electric knives to slice a brisket.

Features

It comes with an ergonomic design handle that is comfortable in your hands, even at high speeds. The ergonomically designed handle operates with one-touch pressure, and it also has a safety lock. Compared to other electric options, its noise production is low.

The Cuisinart CEK-40 is an excellent knife for those who have to frequently slice through meats for a large number of dinner guests. It gets the job done quickly and efficiently.

Easy and safe to use

It is very simple to use a knife. To begin slicing up your brisket, just press the safety button and the on button. After pressing a button, you can easily cut your brisket. This is the best knife to cut a brisket.

It is also safe to use, and there’s a safety button that will keep small children safe if they go to operate a knife.

Easy to store and clean

It comes with a butcher block that can hold, and when you are not using knives, store the knives and motor base in the block. You can store the forks and a motor when you are not using them.

The cleaning process of the knife is also simple. When you’re done, press a button that releases the blade for easy cleaning, and you can place the blade right into the woodblock when finished.

Set Includes

It comes with 2 high-quality stainless steel knife blades. It also comes with a Woodblock storage tray where you can store your knife blades and motor.

The 2 blades that Cuisinart CEK-40 have include:

  • One is for carving meat that can easily cut bread and bagels.
  • One is for cutting bread that is perfect for brisket, turkey, chicken, and other meats.

Knife’s dimensions and weight

The knife’s height is 2.13 inches, the length is 17.5 inches, and the width is 2.38 inches. The knife’s weight is 54.4 ounces.

Satisfaction guaranteed

The manufacturer offers a 3-year limited warranty. Any problem you meet within 3 years will be solved for free. If you have any questions related to the product, you can ask that directly from the manufacturer.

Pros
  • It requires less effort.
  • You can cut or slice anything easily with less time.
  • It comes with 2 blades.
  • Easy to clean
  • It comes with a Woodblock storage tray.
  • It has built-in safety features.
Cons
  • Costly
  • You cannot use it without electricity.

 

 

5. Cuisinart AC Electric Knife

Cuisinart AC Electric KnifeThe Cuisinart AC Electric Knife delivers excellent performance and great satisfaction. Electric knives are better than manual knives as it gets the job done quickly and efficiently. This electric knife is best for carving meats, loaves, and vegetables.

Material

This particular electric knife model features high-grade micro-serrated stainless-steel blades that are designed to cut through both bread and meat efficiently. Cuisinart AC Electric Knife can be disassembled with the blade having a quick-release function.

Easy to handle

The Cuisinart AC Electric Knife comes with a comfortable and ergonomic handle that is designed for ambidextrous use. The handle is ergonomic, and it’s easy to turn off and on with the quick push of a button. Its handle is designed for both left-hand and right-hand use.

It also locks the blade in place even when the trigger is released, so you can be assured it’s safe to use. The Cuisinart CEK-41 is a great knife for those who have to frequently slice through meats for a large number of dinner guests. It gets the job done quickly and efficiently.

Perfect for cutting

The Cuisinart AC Electric Knife is perfect for cutting. The Cuisinart Electric Knife ultra-sharp blade carves meats and poultry as quickly and smoothly as it slices bread. It can be used for cutting fruit and vegetables as well.

Easy and safe to use

It is straightforward to use a knife. You’ll find an on/off one-touch pressure-activated control button on the handle. To begin slicing up your brisket, just press the safety button and the on button. It’s that simple.

It is also safe to use, and there’s a safety button that will keep small children safe if they go to operate a knife. When you are done using the knife, just press the safety button to lock the fork. You’ll find it attached to the woodblock.

Package includes

This Cuisinart knife comes with a ton of extras, including a blade,  carving/serving fork, compact bamboo cutting board, and a storage tray for the whole kit. You can store the blades and fork when you are not using them.

Use and Care

The cleaning process of the knife is also simple. When you’re done, press a button that releases the blade for easy cleaning, and you can place the blade right into the woodblock when finished. Also, the blades of the knife are dishwasher-safe.

Knife’s dimensions and weight

The knife’s height is 2.75 inches, the length is 4 inches, and the width is 12.25 inches. The knife’s weight is 52.76 ounces.

Pros
  • It is easy to handle
  • It comes with a safety button.
  • It is designed for both left-hand and right-hand use.
  • It comes with a bamboo cutting board and a storage tray.
  • It is dishwasher safe.
  • Affordable
Cons
  • It’s quite noisy and distracting.
  • It may bend under high pressure.
  • You cannot use it without electricity.

 

 

Conclusion

There is a different type of knife that is needed for the kitchen. Just as you need a bread knife and a utility knife, The best carving knife is equally important for meat.

The carving knives are mostly thinner and narrower in appearance. The carving knife is a large knife, mostly 8 to 15 inches long. These knives are specially used for the precise cutting of the meat and when you need accurate cuts. It is used for various uses, such as slicing the roast, ham, meat, turkey, etc.

Having a good bbq slicing knife can make a lot of difference in the way you present your brisket to your guests. Although any knife can do the job, the slices will look much cleaner (and more delicious) if they have been cut smoothly with a proper slicing knife.

Slicing knives actually make the task much more easy and quick so that you can serve up the smoking brisket without letting it get cold. If you have slaved to create the perfect brisket, you’ll want to serve it hot.

While buying a slicing knife, the two things you must pay a lot of attention to are the blade’s size and whether or not it has a Granton edge. A 12-inch slicing knife is perfect for most brisket sizes, but you can go for a 10-inch or a 14-inch one instead, depending on which one is more convenient for you.

However, the Granton edge is a must-have feature for any decent slicing knife. This type of blade helps the knife cut smoothly through fatty brisket without getting stuck in the brisket juices.

In this article, we have provided many options for you, and now it’s up to you to choose according to your budget. We have provided everything regarding the knife. See all the knife’s descriptions, pros, and cons so that you can easily choose which fork suits you.

We hope this review and guide will assist you in choosing the right product. We wish you all the best in your search for the right chair. Do let us know when you succeed.

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FAQ’s

What is a slicing knife?
The slicing knives are mostly thinner and narrower in appearance. The slicing knife is a large knife, mostly 8 to 15 inches long. These knives are specially used for the precise cutting of the meat and when you need accurate cuts. It is used for various uses, such as slicing the roast, ham, meat, turkey, etc.
What is a slicing knife used for?
The slicing knives are just like carving knives. Slicing Knives have small blades with round or pointed edges. These knives are specially used for the precise cutting of the meat and when you need accurate cuts. They have a more flexible blade than a carving knife. They are perfect for slicing small pieces of meat, such as pork, chicken, beef, trout, and venison
What are some of the best knives for trimming and slicing brisket?
Some of the best trimming and slicing brisket knives are those that we have reviewed above. The best trimming brisket knife includes the Victorinox Granton Edge Slicing Knife, the MARICO ultrasharp knife, A Mercer Culinary Millennia knife, and Cuisinart AC Electric Knife.
How to carve a cooked brisket?
First of all, cut the brisket in half. This will help to separate the flat from the point. Then slice the brisket flat against the grain. Turn the brisket point at 90 degrees and cut it in half. Slice the brisket against the grain, and that’s it. Now serve the brisket.
What does a carving knife look like?
The carving knives have short, thin blades and sharp edges. The small blades, which are shorter than the chef’s knife, are intended to reduce the resistance when you move them back and forth.
How long do you wait to cut a brisket?
Ideally, the brisket rest time should be at least 1 hour if you are in a hurry. If you plan to eat it later, let it sit for two hours so that it’s well-rested.
Can you give me the answer to this riddle “You use a knife to slice my head but you cry with me when I die.” What am I?
The answer to this riddle is really simple. The answer to this riddle is Onion. We use the knife to slice the Onion’s head and we cry (weep) when it’s cut (dead).