Shun Classic 8” Chef’s Knife - Specifications, Pros And Cons

Shun Classic 8” Chef’s Knife – Specifications, Pros And Cons

Shun Classic 8-inch Chef’s knife is one of the expensive Shun knives. It is expensive, but it gives an amazing performance. Shun Chef Knife is best for domestic kitchen as well as for commercial kitchen.


  • Brand: Shun
  • Color: Black
  • Construction Type: Forged
  • Blade Edge: Chef’s Knife
  • Blade Steel: Carbon Stainless Steel
  • Handle Material: Pakkawood
  • Dishwasher Safe: No
  • Item Weight: 7.05 ounces
  • Item Dimensions: 15 (L) x 5 (W) x 3 inches (H)
  • Price range: 150$ – 165$

I have used many knives, and once one of my friends asked me to try this chef knife. I bought this knife from my friend’s choice. Honestly, I was not buying this knife, but I was wrong. Now, I have known that Shun Chef’s knife is amazing. I always thank that friend who told me to try this knife. This Chef knife is perfect in all its aspects.

I’ve been using this Chef knife for a long time. Today, this knife is one of my favorite knives. I have used it in many situations, and until now, it always helped me. I like the comfort of the knife, and I don’t tire even after hours of use.

The knife’s handle size is perfect, so you can easily handle it for a long time. The knife’s handle is made with Pakkawood that looks luxurious & beautiful. Also, it provides exceptional comfort and durability to the knife. Your palm and wrist would not tire, even after extended use.

Moreover, if you want an amazing knife that will help you in long hours of work, try this knife. I’m sure you will also like its comfortability. However, it is a bit expensive, but you get what you pay for.

I found its blade quite sharp. I have used it for cutting almost anything from meat to fruits and vegetables. It always helped me in cutting. Also, you don’t have to apply much force to cutting; with its sharp blade, you can cut anything with less effort. Moreover, the blade of the knife remains sharp for a long time; you don’t have to sharpen it daily.

Shun Classic 8” Chef’s Knife Features

However, keep in mind that the narrow edge of the knife may chip more easily. Therefore, I would recommend using this knife only with a professional cutting board and avoid chopping around hard material such as bones or other such things.

If you want to use this Chef knife for a long time, keep in mind not to wash this knife in the dishwasher. Washing a knife in the dishwasher can weaken the strength of the knife.  I myself wash it by hand; therefore, I also recommend this to you. If you take proper care of your knife, your knife will last for a long time.

After using years, I found this knife really amazing. Its beautiful look and functionality make it perfect for a gift as well. A few years back, I bought this knife as a gift for my friend on his birthday. He really likes this gift, and after so many years, he is still using that knife. He also had a great experience with this knife.

I highly recommend this to you because of its amazing look and functionality. You can buy this for yourself or a gift for friends, professional chefs, or others. Shun Classic 8-inch Chef’s knife is amazing in all its aspects.

The only drawback I found in this knife is that the knife may bend under much pressure. Therefore, you have to be careful in the cutting of heavier foods such as bones. Otherwise, it is perfect.

I have seen many people give 1 star who complain about the quality of the knife. I wouldn’t read those reviews because 99% of them are poorly educated about the use of this knife. After using this knife in the past few years, I didn’t find any drawback in this. Also, my friend didn’t find any drawbacks. Therefore, don’t concentrate on these shitty reviews.

Shun Classic 8” Chef’s Knife Pros And Cons

  • The weight of the knife is not heavy nor light. It has a balanced weight
  • The handle of the knife is comfortable, so you can easily handle it for a long time.
  • The knife’s design is amazing and beautiful.
  • Shun Classic 8-inch Chef’s knife is perfect for a gift.
  • The blade of the knife is sharp; therefore, you can cut anything with less effort.
  • The knife has a thin blade.
  • Shun Chef’s knife is not suitable for heavier foods such as bones.
  • The knife’s blade may bend under high pressure, so you have to be careful in cutting heavier foods.